I am inspired by chefs I have worked with; foods I have eaten on my travels; meals my friends and family have cooked for me; and classic dishes that have stood the test of time. I’m also inspired by quality ingredients and vibrant seasonal produce. I’ll often think of recipe combinations that sound delicious to my taste buds as I walk around a food market. I’ll write down my thoughts then I test them out in the kitchen until I’m pleased with the result. I next test the result out on real people for their input. People tell me that they find my dishes original and my flavour combinations exciting – to me, this is the greatest compliment.
Click below to sample some of my favourite dishes:
- Amazing Christmas Cake
- Raspberry Crumble Slice
- Feijoa & Banana Sheet Cake
- Little Feijoa & Coconut Cakes
- Chocolate & Caramel Cake
- Smoked fish Kedgeree
- Three cheese and kale pie
- Golden kumara & feta frittata
- Chocolate marshmallow puffs
- Dark chocolate mousse torte
- Hot chocolate, peanut fondants
- Classic chocolate roulade
- Chocolate buttermilk pancakes
- Sticky jaffa puddings
- Honey & spice cookies
- Chocolate, cranberry cookies
- Speedy pasta sauce
- Chilli beef and beans
- White choc & berry crème brûlées
- Curried red lentil soup
- Brunch bacon & egg pie
- Amazing Banana Ice Cream
- Pumpkin & Ginger Soup
- Bean & Lentil Soup
- Luscious Brandy Butter
- Brown Sugar Pavlovas
- Lemony apple sponge pudding
- Moroccan Lamb Meatballs
- Sticky date toast & Vanilla pears
- Blueberry frosted cupcakes
- Freekeh Pilaf
- Frozen honey cheesecake
- Super Boost Granola
- Chocolate Beetroot Cake
- Chocolate & marmalade cake
- Mushrooms & Boursin on bagels
- Date and walnut loaf (vegan)
- Marzipan muffins with berry sauce
- No Bake Chocolate Oat Cookies
- Chilli black bean soup
- Fish tortillas
- Massaman Curry
- Retro citrus bars
- Sweet pear dumplings
- Fragrant Salmon Pies
- Pizza dough (gluten-free)
- Orange & Polenta Syrup Cakes
- Creamy Seafood Chowder
- Toasted Orzo Chicken Soup
- Kale, Avocado and Almond Salad
- Creamy Eggplant Dip